« The tranquility over time, always ... »
Odile, Eric Brial & their teams
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Giverny and his the Fondation Claude Monet is owned by the Academie des Beaux Arts

Giverny and his the Fondation Claude Monet is owned by the Academie des Beaux Arts

From 255.00 € Discover offer

Gastronomical Restaurant at Verneuil Sur Avre in Nomandy and nearby the Park National of the Perche


L’Hotel & the Restaurant is a sumptuous castel of 19 century. When the nuns of the Abbey of Saint-Nicolas bought the land under the old regime called “The garden of the Beguine”. Bordered by the remains of city walls and a tower called the white tower, the plots became peasant gardens. A century later, in 1886 – under the protection of a gentleman benefactor of the Abbey of Saint-Nicolas – a Castel was born. The Benedictine nuns began hosting families opened a school for girls of the abbey.

The round tower and the square pavilion, pepper-pot roofs and four slopes, false battlements and tall chimneys, windows and doors decorated with braces, and a harmonious example of architectural style Viollet-Le-Duc.
The mansion was an inspiration for the architect to draw on the exceptional tower houses that adorn the town of Verneuil since the fifteenth century. In gothic style, the walls come alive with color. The “checkerboard”, so characteristic of the region, combines the dark brick called “flamed” orange brick and whitewashed plaster, while flints and brick diamonds offer subtle variations in the tone.

The sisters welcome families into the 60s. In 1961, was remained the Hostellerie du Clos. In 2007, it became Le Clos. The castle will require, ongoing, renovations, modernization and decoration but will preserve its spirit.

An elegant and novel featuring paintings, moldings and most original luster.
The escape of the mind operates when you enter in the restaurant.

Our team practice a cuisine that relies on the product, creative, authentic and purified by privileging the local producers and the seasons; having at heart to make the share in the soil. Their approach is totally in the manifest Relais & Chateaux signed at UNESCO in Paris November 18, 2014 with the ambition.

" A better world, through the table and hospitality".



Maps & Practical informations

The Gastronomical Restaurant is closed on Monday & Tuesday from 1st October to 31st March. It’s closed on Monday (all day) and Tuesday at lunch from 1st April to 30th September exept bank holidays.

Open all the public holidays.

Lunch: 12h30 to 14h00 only on reservation last order and for dinner:19h30 to 21h00 last order on reservation

Reservation: + 33 (0) 323 32 32 21 81 or leclos@relaischateaux.com

Kitchen & Team

Reservation: + 33 (0)2 32 32 21 81 or leclos@relaischateaux.com

Terrace & Park

Upon the arrival of summer, the restaurant terrace facing south and with giant umbrellas offers a unique environment of calm and greenery.

Waterfront park with trees, you will enjoy these moments of simple happiness combining the sun at the tasting kitchen colorful and varied Norman flavors.

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